of US non-alcohol buyers also purchase alcohol. The same guests want both.
NIQ · 2025
the zero-proof report · memphis
What the numbers actually say about how America drinks now, and why we built a bar around every guest. Every figure below is cited.
Non-alcoholic is not a niche anymore, and it is not only for people who abstain. It is a billion-dollar American category bought overwhelmingly by people who also drink. That is the room we pour for.
of US non-alcohol buyers also purchase alcohol. The same guests want both.
NIQ · 2025
US non-alcoholic beer, wine, and spirits passed $1 billion in stores in 2025, up 22% in a year. NA spirits grew about 70%.
NIQ, via BeverageDaily · 2026
of US adults say they drink alcohol, the lowest in nearly 90 years of Gallup polling.
Gallup · 2025
IWSR counts 61 million new no-alcohol buyers across its 10 key markets between 2022 and 2024, and projects the US market near $5 billion by 2028.
I love using The Sober Bartender at weddings and events. As a planner it is nice to know that they will be there fully prepared with quality and something for everyone. What they offer allows every guest a way to feel included and thought about.
of couples marrying in 2025 put signature cocktails and mocktails on the menu together.
Zola First Look Report · 2025
plan a fully alcohol-free wedding. The modern room is mixed, which is exactly why every signature we pour has a twin.
Zola · 2025
Who plans to drink less
Share of each generation who plan to cut back · US adults 21+, 2025
In one 2025 study, nearly half of all American adults (49%) said they were trying to drink less. Source: NCSolutions consumer sentiment survey, 1,131 US adults 21+, 2025.
of US adults under 35 say they drink at all, down from 59% just two years earlier.
Gallup · 2025
of legal-drinking-age Gen Z say they have never had an alcoholic drink.
NIQ · 2024
The honest counterpoint: IWSR finds most Gen Z adults do still drink, 74% in the past six months. They are not abstaining. They are moderating, switching between spirited and zero-proof in the same night. Build the bar for both and everyone stays at the party.
what they order when they are out
growth of mocktails on US menus in four years.
Datassential
of bar and restaurant guests now alternate alcoholic and non-alcoholic drinks in one visit.
CGA by NIQ · 2026
of consumers drink a mocktail at least once a week.
Datassential
of Americans plan to visit a sober bar. Among Gen Z it is 41%.
NCSolutions · 2025
A dedicated space that pours beautiful zero-proof drinks is not a compromise anymore. It is a destination one in five Americans is actively seeking, and at private events it is the difference between guests who hold a glass and guests who hold a watered-down soda.
Mocktail mentions on US menus are up 37.4% since 2019, and four in ten on-premise guests say they are likely to take part in Dry January. The demand walks into every room we set up in.
Technomic · 2025; CGA by NIQ · 2026
The Good Glass base is the best base I have ever tried. It was excellent as a mocktail and maybe a little better as a cocktail. The balance was perfect no matter which way you choose to enjoy it.
sources